Merlot wine sauce for filet mignon

Cajun spice rub (an exceptional way to enjoy sturgeon)

Tamarind glazed prawns with bok choy and lemon grass rice

Cold cucumber soup with cilantro

White turnip soup

Roasted eggplant bisque

Guinea hens with mandarin orange sauce

Mandarin rosemary chicken

Mandarin shrimp scampi

Mandarin orange and roasted garlic pork loin