Seared Salmon at Left Bank Brasserie
Left Bank Brasserie is a new restaurant in Oakland's Jack London Square, and that's where we met up with their Executive Chef Chris Ahr, who demonstrates a seared salmon with artichokes.
Left Bank Brasserie is a new restaurant in Oakland's Jack London Square, and that's where we met up with their Executive Chef Chris Ahr, who demonstrates a seared salmon with artichokes.
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