Morimoto Sashimi
Chef Ichiro of Morimoto Napa crafts a plate of the restaurant’s signature Sashimi, featuring seasonal sashimi cubes and assorted toppings, infused with their own special blend of locally sourced grapeseed oil.
Chef Ichiro of Morimoto Napa crafts a plate of the restaurant’s signature Sashimi, featuring seasonal sashimi cubes and assorted toppings, infused with their own special blend of locally sourced grapeseed oil.
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