Mezzetta Makes it Betta!

Mezzetta was founded in 1935 by Guiseppe Mezzetta, an Italian immigrant. He opened a small storefront in the North Beach neighborhood of San Francisco with his son Daniel to offer Mediterranean staples to the public like imported olives, peppers and more. Since then, the family-owned-and-operated business has expanded to include more product offerings, sourced from California.

californiagrown.org/blog/mezzetta