Four-layer peanut butter and jelly sandwich

Chad Minton
The Ritz-Carlton, Marina Del Rey

A creative twist on the standard PB&J.

Ingredients

5 slices white bread
4 oz. premium peanut butter
4 oz. grape jelly, strawberry preserves or a combination

Directions

Carefully spread peanut butter and jelly on alternating slices of bread and assemble. Using a sharp serrated knife, cut all of the edges off (crust) and slice the sandwich in half for presentation.

Serves 1