Blueberry thrill
Chef/owner Jonathan Rollo
Greenleaf Gourmet Chopshop
Most Greenleaf Gourmet Chopshop locations have bars, where the mixologists favor natural sweeteners such as honey and fruit. This refreshing beverage takes advantage of summer-ripe blueberries.
Ingredients
2 oz. honey
1 oz. hot water
4 blueberries
1 1/4 oz. orange liqueur
3/4 oz. lemon juice
1/2 oz. gin
2 oz. soda water
1 mint sprig
Directions
Mix honey with hot water to dissolve into a syrup. Place blueberries in a shaker tin and muddle. Add honey syrup, orange liqueur, lemon juice, gin and ice to the tin. Cover and shake for 5 to 10 seconds. Place a strainer over the tin and pour contents into an ice-filled glass. Top with soda water and garnish with mint.
Serves 1
Photo: © 2017 Lori Fusaro