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Berry coulis

Berry coulis
Berry coulis

Ingredients

2 cups fresh or frozen berries
1 cup apple juice
Granulated sugar, to taste
Fresh lemon juice, to taste

Directions

Puree berries and juice in a blender until smooth. Adjust the seasoning with sugar and lemon juice. Keep cool.

Makes 3 cups.

To use as a garnish for smoothies, drizzle inside the serving glasses. Can also be used as a topping for pancakes or waffles.