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Sharing the Vineyard Table

Mar./Apr. 2008 California Country magazine



Sharing the Vineyard Table, a collection of recipes from the Wente Vineyards Restaurant, brings recipes that reflect the rustic spontaneity of the Livermore Valley’s winegrape-growing region. Included are lush photos of the food and the landscape, along with essays on sustainable agriculture and the Wente family’s love of the land. $24.95 from Ten Speed Press. Order online at www.tenspeed.com or through local booksellers.


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